Economic impact of a botulism outbreak. Importance of the legal component in food-borne disease
J. M. Mann, G. D. Lathrop and J. A. Bannerman
Legal expenses arising from food-borne outbreaks have not been reported in
the medical literature, to the best of our knowledge. Expenses of an
outbreak of food-borne botulism involving 34 victims in 1978 exceeded +5.8
million. These included outbreak investigation and control (3.2% of total),
medical care for patients with botulism from April 1978 through October
1981 (12.3%), and settlements and legal charges (84.4%). Legal actions
following food-borne outbreaks must be recognized for several reasons.
First, the delay between the outbreak and the conclusion of legal activity
(three years in this instance) mandates prompt and meticulous written
documentation of investigation and control work. Second, legal expenses may
make a large contribution to the total societal impact of food-borne
disease outbreaks. Finally, awareness of the legal expense strengthens the
rationale for public and private expenditures on food-borne disease
prevention in this country.