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  Vol. 285 No. 2, January 10, 2001 TABLE OF CONTENTS
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Effect of Improved Glycemic Control on Health Care Costs and Utilization

Edward H. Wagner, MD,MPH; Nirmala Sandhu, MPH; Katherine M. Newton, PhD; David K. McCulloch, MD; Scott D. Ramsey, MD,PhD; Louis C. Grothaus, MS

JAMA. 2001;285:182-189.

Context  Because of the additional costs associated with improving diabetes management, there is interest in whether improved glycemic control leads to reductions in health care costs, and, if so, when such cost savings occur.

Objective  To determine whether sustained improvements in hemoglobin A1c (HbA1c) levels among diabetic patients are followed by reductions in health care utilization and costs.

Design and Setting  Historical cohort study conducted in 1992-1997 in a staff-model health maintenance organization (HMO) in western Washington State.

Participants  All diabetic patients aged 18 years or older who were continuously enrolled between January 1992 and March 1996 and had HbA1c measured at least once per year in 1992-1994 (n = 4744). Patients whose HbA1c decreased 1% or more between 1992 and 1993 and sustained the decline through 1994 were considered to be improved (n = 732). All others were classified as unimproved (n = 4012).

Main Outcome Measures  Total health care costs, percentage hospitalized, and number of primary care and specialty visits among the improved vs unimproved cohorts in 1992-1997.

Results  Diabetic patients whose HbA1c measurements improved were similar demographically to those whose levels did not improve but had higher baseline HbA1c measurements (10.0% vs 7.7%; P<.001). Mean total health care costs were $685 to $950 less each year in the improved cohort for 1994 (P = .09), 1995 (P = .003), 1996 (P = .002), and 1997 (P = .01). Cost savings in the improved cohort were statistically significant only among those with the highest baseline HbA1c levels (>=10%) for these years but appeared to be unaffected by presence of complications at baseline. Beginning in the year following improvement (1994), utilization was consistently lower in the improved cohort, reaching statistical significance for primary care visits in 1994 (P = .001), 1995 (P<.001), 1996 (P = .005), and 1997 (P = .004) and for specialty visits in 1997 (P = .02). Differences in hospitalization rates were not statistically significant in any year.

Conclusion  Our data suggest that a sustained reduction in HbA1c level among adult diabetic patients is associated with significant cost savings within 1 to 2 years of improvement.


Author Affiliations: MacColl Institute for Healthcare Innovation (Drs Wagner and McCulloch and Ms Sandhu), Center for Health Studies (Dr Newton and Mr Grothaus), Group Health Cooperative of Puget Sound, and the Departments of Epidemiology (Dr Newton) and Health Services (Drs Wagner and Ramsey), School of Public Health and Community Medicine, and the Department of Medicine (Dr Ramsey), School of Medicine, University of Washington, Seattle.



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RELATED LETTER

Glycemic Control and Health Care Costs for Patients With Diabetes
Len Pogach and Ed H. Wagner
JAMA. 2001;285(15):1963-1964.
EXTRACT | FULL TEXT  

RELATED ARTICLE

January 10, 2001
JAMA. 2001;285(2):229-230.
EXTRACT | FULL TEXT  


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