Inflammation markers are modulated by responses to diets differing in postprandial insulin responses in individuals with the metabolic syndrome
Kallio et al.
Am. J. Clin. Nutr. 2008;87:1497-1503.
ABSTRACT
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State of the Art Reviews: Glycemic Index, Obesity, and Chronic Disease
Marsh and Brand-Miller
AMERICAN JOURNAL OF LIFESTYLE MEDICINE 2008;2:142-150.
ABSTRACT
Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies
Barclay et al.
Am. J. Clin. Nutr. 2008;87:627-637.
ABSTRACT
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A novel interaction between dietary composition and insulin secretion: effects on weight gain in the Quebec Family Study
Chaput et al.
Am. J. Clin. Nutr. 2008;87:303-309.
ABSTRACT
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The Effects of 6-Week Low Glycemic Load Diet Based on Low Glycemic Index Foods in Overweight/Obese Children - Pilot Study
Fajcsak et al.
J. Am. Coll. Nutr. 2008;27:12-21.
ABSTRACT
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A low-glycemic-index diet reduces plasma plasminogen activator inhibitor-1 activity, but not tissue inhibitor of proteinases-1 or plasminogen activator inhibitor-1 protein, in overweight women
Jensen et al.
Am. J. Clin. Nutr. 2008;87:97-105.
ABSTRACT
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Recommendations for Treatment of Child and Adolescent Overweight and Obesity
Spear et al.
Pediatrics 2007;120:S254-S288.
ABSTRACT
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Glycemic Index, Dietary Fiber, and Risk of Type 2 Diabetes in a Cohort of Older Australians
Barclay et al.
Diabetes Care 2007;30:2811-2813.
FULL TEXT
Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Endometrial Cancer Risk within the European Prospective Investigation into Cancer and Nutrition Cohort
Cust et al.
Am J Epidemiol 2007;166:912-923.
ABSTRACT
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Breakfast glycemic index affects subsequent daily energy intake in free-living healthy children
Buyken et al.
Am. J. Clin. Nutr. 2007;86:980-987.
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Dietary glycemic index and glycemic load are associated with high-density-lipoprotein cholesterol at baseline but not with increased risk of diabetes in the Whitehall II study
Mosdol et al.
Am. J. Clin. Nutr. 2007;86:988-994.
ABSTRACT
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Diet and Cardiovascular Disease Prevention: The Need for a Paradigm Shift
Hu
J Am Coll Cardiol 2007;50:22-24.
FULL TEXT
High Dietary Glycemic Load and Glycemic Index Increase Risk of Cardiovascular Disease Among Middle-Aged Women: A Population-Based Follow-Up Study
Beulens et al.
J Am Coll Cardiol 2007;50:14-21.
ABSTRACT
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Association between dietary glycemic index and age-related macular degeneration in nondiabetic participants in the Age-Related Eye Disease Study
Chiu et al.
Am. J. Clin. Nutr. 2007;86:180-188.
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Glycemic Index-Based Nutritional Education Improves Blood Glucose Control in Japanese Adults: A randomized controlled trial
Amano et al.
Diabetes Care 2007;30:1874-1876.
FULL TEXT
The Real Contribution of Added Sugars and Fats to Obesity
Drewnowski
Epidemiol Rev 2007;0:mxm011v1.
ABSTRACT
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Dietary glycemic index, dietary glycemic load, and cardiovascular disease in middle-aged and older Swedish men
Levitan et al.
Am. J. Clin. Nutr. 2007;85:1521-1526.
ABSTRACT
| FULL TEXT
Interindividual Variability and Intra-Individual Reproducibility of Glycemic Index Values for Commercial White Bread
Vega-Lopez et al.
Diabetes Care 2007;30:1412-1417.
ABSTRACT
| FULL TEXT
Effects of a Low-Glycemic Load vs Low-Fat Diet in Obese Young Adults: A Randomized Trial
Ebbeling et al.
JAMA 2007;297:2092-2102.
ABSTRACT
| FULL TEXT
Putting your genes on a diet: the molecular effects of carbohydrate
Salsberg and Ludwig
Am. J. Clin. Nutr. 2007;85:1169-1170.
FULL TEXT
Dietary carbohydrate modification induces alterations in gene expression in abdominal subcutaneous adipose tissue in persons with the metabolic syndrome: the FUNGENUT Study
Kallio et al.
Am. J. Clin. Nutr. 2007;85:1417-1427.
ABSTRACT
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High-Viscosity Hydroxypropylmethylcellulose Blunts Postprandial Glucose and Insulin Responses
Maki et al.
Diabetes Care 2007;30:1039-1043.
ABSTRACT
| FULL TEXT
Effects of Soft Drink Consumption on Nutrition and Health: A Systematic Review and Meta-Analysis
Vartanian et al.
Am. J. Public Health 2007;97:667-675.
ABSTRACT
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Effects of a reduced-glycemic-load diet on body weight, body composition, and cardiovascular disease risk markers in overweight and obese adults
Maki et al.
Am. J. Clin. Nutr. 2007;85:724-734.
ABSTRACT
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Potential impact of carbohydrate and fat intake on pathological left ventricular hypertrophy
Sharma et al.
Cardiovasc Res 2007;73:257-268.
ABSTRACT
| FULL TEXT
Conceptualization and Development of a Theory-Based Healthful Eating and Physical Activity Intervention for Postpartum Women Who Are Low Income
Ebbeling et al.
Health Promot Pract 2007;8:50-59.
ABSTRACT
Glycemic and insulinemic responses as determinants of appetite in humans
Flint et al.
Am. J. Clin. Nutr. 2006;84:1365-1373.
ABSTRACT
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Risk Profiles for Metabolic Syndrome in a Nonclinical Sample of Adolescent Girls
Ventura et al.
Pediatrics 2006;118:2434-2442.
ABSTRACT
| FULL TEXT
Low-Carbohydrate-Diet Score and the Risk of Coronary Heart Disease in Women
Halton et al.
NEJM 2006;355:1991-2002.
ABSTRACT
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Consumption of sugar and sugar-sweetened foods and the risk of pancreatic cancer in a prospective study.
Larsson et al.
Am. J. Clin. Nutr. 2006;84:1171-1176.
ABSTRACT
| FULL TEXT
Weighing in on glycemic index and body weight.
Pereira
Am. J. Clin. Nutr. 2006;84:677-679.
FULL TEXT
Glycemic index and glycemic load in relation to changes in body weight, body fat distribution, and body composition in adult Danes.
Hare-Bruun et al.
Am. J. Clin. Nutr. 2006;84:871-879.
ABSTRACT
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Dietary glycemic index and liver steatosis
Valtuena et al.
Am. J. Clin. Nutr. 2006;84:136-142.
ABSTRACT
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Development of a Glycemic Index Database for Food Frequency Questionnaires Used in Epidemiologic Studies
Neuhouser et al.
J. Nutr. 2006;136:1604-1609.
ABSTRACT
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Dietary glycemic index and load in relation to metabolic risk factors in Japanese female farmers with traditional dietary habits
Murakami et al.
Am. J. Clin. Nutr. 2006;83:1161-1169.
ABSTRACT
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Partial substitution of carbohydrate intake with protein intake from lean red meat lowers blood pressure in hypertensive persons.
Hodgson et al.
Am. J. Clin. Nutr. 2006;83:780-787.
ABSTRACT
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Association between Carbohydrate Intake and Serum Lipids.
Ma et al.
J. Am. Coll. Nutr. 2006;25:155-163.
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A new proposed guidance system for beverage consumption in the United States
Popkin et al.
Am. J. Clin. Nutr. 2006;83:529-542.
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Potato and french fry consumption and risk of type 2 diabetes in women
Halton et al.
Am. J. Clin. Nutr. 2006;83:284-290.
ABSTRACT
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Gamma-Cyclodextrin Lowers Postprandial Glycemia and Insulinemia without Carbohydrate Malabsorption in Healthy Adults.
Asp et al.
J. Am. Coll. Nutr. 2006;25:49-55.
ABSTRACT
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Diet in the management of weight loss
Strychar
CMAJ 2006;174:56-63.
ABSTRACT
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A Low-Glycemic Load Diet Facilitates Greater Weight Loss in Overweight Adults With High Insulin Secretion but Not in Overweight Adults With Low Insulin Secretion in the CALERIE Trial
Pittas et al.
Diabetes Care 2005;28:2939-2941.
FULL TEXT
Twelve-Hour Glycemic Profiles With Meals of High, Medium, or Low Glycemic Load
Hui et al.
Diabetes Care 2005;28:2981-2983.
FULL TEXT
Fast Food, Central Nervous System Insulin Resistance, and Obesity
Isganaitis and Lustig
Arterioscler. Thromb. Vasc. Bio. 2005;25:2451-2462.
ABSTRACT
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Effects of Protein, Monounsaturated Fat, and Carbohydrate Intake on Blood Pressure and Serum Lipids: Results of the OmniHeart Randomized Trial
Appel et al.
JAMA 2005;294:2455-2464.
ABSTRACT
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Reduced Glycemic Index and Glycemic Load Diets Do Not Increase the Effects of Energy Restriction on Weight Loss and Insulin Sensitivity in Obese Men and Women
Raatz et al.
J. Nutr. 2005;135:2387-2391.
ABSTRACT
| FULL TEXT
Overweight Children and Adolescents
Ludwig et al.
NEJM 2005;353:1070-1071.
FULL TEXT
Influence of Glycemic Index/Load on Glycemic Response, Appetite, and Food Intake in Healthy Humans
Alfenas and Mattes
Diabetes Care 2005;28:2123-2129.
ABSTRACT
| FULL TEXT
Integrating Complementary Medicine Into Cardiovascular Medicine: A Report of the American College of Cardiology Foundation Task Force on Clinical Expert Consensus Documents (Writing Committee to Develop an Expert Consensus Document on Complementary and Integrative Medicine)
Vogel et al.
J Am Coll Cardiol 2005;46:184-221.
FULL TEXT
No Association Between Dietary Glycemic Index or Load and Pancreatic Cancer Incidence in Postmenopausal Women
Johnson et al.
Cancer Epidemiol. Biomarkers Prev. 2005;14:1574-1575.
FULL TEXT
Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 study
Lau et al.
Diabetes Care 2005;28:1397-1403.
ABSTRACT
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Children's Adaptations to a Fat-Reduced Diet: The Dietary Intervention Study in Children (DISC)
Van Horn et al.
Pediatrics 2005;115:1723-1733.
ABSTRACT
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Effects of an ad libitum low-glycemic load diet on cardiovascular disease risk factors in obese young adults
Ebbeling et al.
Am. J. Clin. Nutr. 2005;81:976-982.
ABSTRACT
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Association between Dietary Carbohydrates and Body Weight
Ma et al.
Am J Epidemiol 2005;161:359-367.
ABSTRACT
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Origins and evolution of the Western diet: health implications for the 21st century
Cordain et al.
Am. J. Clin. Nutr. 2005;81:341-354.
ABSTRACT
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Low-Carbohydrate Diets, Con: The Mythical Phoenix or Credible Science?
Kushner
Nutr Clin Pract 2005;20:13-16.
ABSTRACT
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Cardiovascular Fitness and Exercise as Determinants of Insulin Resistance in Postpubertal Adolescent Females
Kasa-Vubu et al.
J. Clin. Endocrinol. Metab. 2005;90:849-854.
ABSTRACT
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Carbohydrate Intake, Glycemic Index, Glycemic Load, and Dietary Fiber in Relation to Risk of Stroke in Women
Oh et al.
Am J Epidemiol 2005;161:161-169.
ABSTRACT
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Effects of a Low-Glycemic Load Diet on Resting Energy Expenditure and Heart Disease Risk Factors During Weight Loss
Pereira et al.
JAMA 2004;292:2482-2490.
ABSTRACT
| FULL TEXT
Carbohydrates and the postprandial state: have our cake and eat it too?
Ludwig and Jenkins
Am. J. Clin. Nutr. 2004;80:797-798.
FULL TEXT
Associations between Food Variety and Body Fatness in Hong Kong Chinese Adults
Sea et al.
J. Am. Coll. Nutr. 2004;23:404-413.
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Replacing Fats and Sweets With Vegetables and Fruits--A Question of Cost
Drewnowski et al.
Am. J. Public Health 2004;94:1555-1559.
ABSTRACT
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Dietary Carbohydrate (Amount and Type) in the Prevention and Management of Diabetes: A statement by the American Diabetes Association
Sheard et al.
Diabetes Care 2004;27:2266-2271.
FULL TEXT
No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet
Sloth et al.
Am. J. Clin. Nutr. 2004;80:337-347.
ABSTRACT
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Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women
Schulze et al.
Am. J. Clin. Nutr. 2004;80:348-356.
ABSTRACT
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Glycemic Index, Glycemic Load, and Carbohydrate Intake in Relation to Risk of Distal Colorectal Adenoma in Women
Oh et al.
Cancer Epidemiol. Biomarkers Prev. 2004;13:1192-1198.
ABSTRACT
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Compensation for Energy Intake From Fast Food Among Overweight and Lean Adolescents
Ebbeling et al.
JAMA 2004;291:2828-2833.
ABSTRACT
| FULL TEXT
The Pediatric Obesity Epidemic: Causes and Controversies
Slyper
J. Clin. Endocrinol. Metab. 2004;89:2540-2547.
ABSTRACT
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High-Fiber Cereal Reduces Postprandial Insulin Responses in Hyperinsulinemic but not Normoinsulinemic Subjects
Wolever et al.
Diabetes Care 2004;27:1281-1285.
ABSTRACT
| FULL TEXT
International variations in the outcome of schizophrenia and the prevalence of depression in relation to national dietary practices: an ecological analysis
Peet
Br. J. Psychiatry 2004;184:404-408.
ABSTRACT
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The Dietary Glycemic Index during Pregnancy: Influence on Infant Birth Weight, Fetal Growth, and Biomarkers of Carbohydrate Metabolism
Scholl et al.
Am J Epidemiol 2004;159:467-474.
ABSTRACT
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Glycemic Index in the Treatment of Diabetes: The Debate Continues
Sievenpiper and Vuksan
J. Am. Coll. Nutr. 2004;23:1-4.
FULL TEXT
Effects of Fast-Food Consumption on Energy Intake and Diet Quality Among Children in a National Household Survey
Bowman et al.
Pediatrics 2004;113:112-118.
ABSTRACT
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Structural differences between rye and wheat breads but not total fiber content may explain the lower postprandial insulin response to rye bread
Juntunen et al.
Am. J. Clin. Nutr. 2003;78:957-964.
ABSTRACT
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Low Glycemic Index Breakfasts and Reduced Food Intake in Preadolescent Children
Warren et al.
Pediatrics 2003;112:e414-414.
ABSTRACT
| FULL TEXT
Dynamics of the Nutrition Transition toward the Animal Foods Sector in China and its Implications: A Worried Perspective
Popkin and Du
J. Nutr. 2003;133:3898S-3906.
ABSTRACT
| FULL TEXT
Sugars and starch in the nutritional management of diabetes mellitus
Kelley
Am. J. Clin. Nutr. 2003;78:858S-864.
ABSTRACT
| FULL TEXT
Reproducibility of BP Responses to Changes in Dietary Salt: Compelling Evidence for Universal Sodium Restriction?
Egan
Hypertension 2003;42:457-458.
FULL TEXT
Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy
Jacobs and Steffen
Am. J. Clin. Nutr. 2003;78:508S-513.
ABSTRACT
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Plant-based foods and prevention of cardiovascular disease: an overview
Hu
Am. J. Clin. Nutr. 2003;78:544S-551.
ABSTRACT
| FULL TEXT
Type 2 diabetes and the vegetarian diet
Jenkins et al.
Am. J. Clin. Nutr. 2003;78:610S-616.
ABSTRACT
| FULL TEXT
Glycemic Load Comes of Age
Ludwig
J. Nutr. 2003;133:2695-2696.
FULL TEXT
A Reduced-Glycemic Load Diet in the Treatment of Adolescent Obesity
Ebbeling et al.
Arch Pediatr Adolesc Med 2003;157:773-779.
ABSTRACT
| FULL TEXT
Carbohydrates, dietary glycaemic load and glycaemic index, and risk of acute myocardial infarction
Tavani et al.
Heart 2003;89:722-726.
ABSTRACT
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Clinical Significance, Pathogenesis, and Management of Postprandial Hyperglycemia
Gerich
Arch Intern Med 2003;163:1306-1316.
ABSTRACT
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Dietary patterns and changes in body mass index and waist circumference in adults
Newby et al.
Am. J. Clin. Nutr. 2003;77:1417-1425.
ABSTRACT
| FULL TEXT
Medical Management of Hyperlipidemia/Dyslipidemia
Kreisberg and Oberman
J. Clin. Endocrinol. Metab. 2003;88:2445-2461.
FULL TEXT
Obesity and Risk of Type 2 Diabetes and Cardiovascular Disease in Children and Adolescents
Goran et al.
J. Clin. Endocrinol. Metab. 2003;88:1417-1427.
ABSTRACT
| FULL TEXT
Reply to R Mendosa
Brand-Miller et al.
Am. J. Clin. Nutr. 2003;77:994-995.
FULL TEXT
Whole-grain foods, dietary fiber, and type 2 diabetes: searching for a kernel of truth
Liu
Am. J. Clin. Nutr. 2003;77:527-529.
FULL TEXT
Biobehavioral Influences on Energy Intake and Adult Weight Gain
McCrory et al.
J. Nutr. 2002;132:3830S-3834.
ABSTRACT
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Optimal Diets for Prevention of Coronary Heart Disease
Hu and Willett
JAMA 2002;288:2569-2578.
ABSTRACT
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Recognizing the Signs of Metabolic Syndrome and Polycystic Ovary Syndrome in a Caucasian Adolescent Girl: Differentiating Type 2 From Type 1 Diabetes
Murray
Diabetes Spectr. 2002;15:227-231.
FULL TEXT
A Physiological Basis for Disparities in Diabetes and Heart Disease Risk among Racial and Ethnic Groups
Ludwig et al.
J. Nutr. 2002;132:2492-2493.
FULL TEXT
Effects of Counterregulatory Hormones in a High-Glycemic Index Diet
Brotman and Ludwig
JAMA 2002;288:695-695.
FULL TEXT