You are seeing this message because your Web browser does not support basic Web standards. Find out more about why this message is appearing and what you can do to make your experience on this site better.


ABOUT JAMA
Advanced Search

Welcome   | My Account | E-mail Alerts | Access Rights | Sign In


  Vol. 274 No. 3, July 19, 1995 TABLE OF CONTENTS
  JAMA
  •  Online Features
  From the Centers for Disease Control and Prevention
 This Article
 •Excerpt
 •Full text PDF
 •Send to a friend
 • Save in My Folder
 •Save to citation manager
 •Permissions
 Citing Articles
 •Citing articles on HighWire
 •Citing articles on Web of Science (1)
 •Contact me when this article is cited
 Related Content
 •Similar articles in JAMA
 Social Bookmarking
  Add to CiteULike Add to Connotea Add to Del.icio.us Add to Digg Add to Reddit Add to Technorati Add to Twitter What's this?

Assessment of the Impact of a 100% Smoke-Free Ordinance on Restaurant Sales—West Lake Hills, Texas, 1992-1994

JAMA. 1995;274(3):206-208.


References
Article references have been provided for searching and linking. Additional reference information may be available in the article PDF.


1. US Environmental Protection Agency. Respiratory health effects of passive smoking: lung cancer and other disorders. Washington, DC: US Environmental Protection Agency, Office of Health and Environmental Assessment, Office of Atmospheric and Indoor Air Programs, 1992; publication no. EPA-600/6-90/006F.
2. Siegel M. Involuntary smoking in the restaurant workplace: a review of employee exposure and health effects. JAMA 1993;270:490-3.
3. Glantz SA, Smith LR. The effect of ordinances requiring smoke-free restaurants on restaurant sales. Am J Public Health 1994;84:1081-5.
4. Durbin J, Watson GS. Testing for serial correlation in least squares regression. Biometrika 1951;37:409-28.
5. Maroney N, Sherwood D, Stubblebine WC. The impact of tobacco control ordinances on restaurant revenues in California. Claremont, California: The Claremont Graduate School, The Claremont Institute for Economic Policy Studies, 1994.
6. Taylor Consulting Group. The San Luis Obispo ordinance: a study of the economic impacts on San Luis Obispo restaurants and bars. San Luis Obispo, California: Taylor Consulting Group, 1993.
7. Gambee P. Economic impacts of smoking ban in Bellflower, California: analysis of survey data, February-May, 1991. Bellflower, California: California Business and Restaurant Alliance, 1991.
8. Charlton Research Company. Pacific Dining Car Restaurant and Southern California Business Association, December 11, 1993-January 15, 1994. San Francisco, California: Charlton Research Company, 1994.
9. Laventhol & Horwath, Certified Public Accountants. Preliminary analysis of the impact of the proposed Los Angeles ban on smoking in restaurants. Los Angeles, California: Laventhol & Horwath, Certified Public Accountants, 1990.
10. Masotti LH, Creticos PA. The effects of a ban on smoking in public places in San Luis Obispo, California. Evanston, Illinois: Creticos & Associates, Inc, 1992.
* To protect confidentiality, individual restaurant sales data are not released by the Comptroller's office.


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati   Add to Twitter Twitter     What's this?





HOME | CURRENT ISSUE | PAST ISSUES | TOPIC COLLECTIONS | CME | SUBMIT | SUBSCRIBE | HELP
CONDITIONS OF USE | PRIVACY POLICY | CONTACT US | SITE MAP
 
© 1995 American Medical Association. All Rights Reserved.