The Year in Hypertension
Williams
J Am Coll Cardiol 2010;55:65-73.
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Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study
Wennersberg et al.
Am. J. Clin. Nutr. 2009;90:960-968.
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Dietary Calcium Source Influences Body Composition, Glucose Metabolism and Hormone Levels in a Mouse Model of Postmenopausal Obesity
DE ANGEL et al.
In Vivo 2009;23:527-535.
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A Traditional Rice and Beans Pattern Is Associated with Metabolic Syndrome in Puerto Rican Older Adults
Noel et al.
J. Nutr. 2009;139:1360-1367.
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Effects of Calcium Supplementation on Body Weight and Adiposity in Overweight and Obese Adults: A Randomized Trial
Yanovski et al.
ANN INTERN MED 2009;150:821-829.
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Inverse association between dairy intake and hypertension: the Rotterdam Study
Engberink et al.
Am. J. Clin. Nutr. 2009;89:1877-1883.
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Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial
Chen et al.
Am. J. Clin. Nutr. 2009;89:1299-1306.
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High-Milk Supplementation with Healthy Diet Counseling Does not Affect Weight Loss but Ameliorates Insulin Action Compared with Low-Milk Supplementation in Overweight Children
St-Onge et al.
J. Nutr. 2009;139:933-938.
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Dietary calcium and magnesium intakes and the risk of type 2 diabetes: the Shanghai Women's Health Study
Villegas et al.
Am. J. Clin. Nutr. 2009;89:1059-1067.
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Maternal levels of dichlorodiphenyl-dichloroethylene (DDE) may increase weight and body mass index in adult female offspring
Karmaus et al.
Occup. Environ. Med. 2009;66:143-149.
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Plasma C-Peptide Is Inversely Associated with Calcium Intake in Women and with Plasma 25-Hydroxy Vitamin D in Men
Wu et al.
J. Nutr. 2009;139:547-554.
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Dairy Intake, Blood Pressure, and Incident Hypertension in a General Dutch Population
Engberink et al.
J. Nutr. 2009;139:582-587.
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Improvement of glycaemic control and elevation of C-peptide following a diet free of dairy products in an insulin-treated, patient with type 2 diabetes with ulcerative colitis
Tandeter
BMJ Case Reports 2009;2009:bcr0720080389-bcr0720080389.
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Milk-Based Nutritional Supplements in Conjunction With Lifestyle Intervention in Overweight Adolescents
Apovian et al.
ICAN: Infant, Child, & Adolescent Nutrition 2009;1:37-44.
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Milk Products, Insulin Resistance Syndrome and Type 2 Diabetes
Tremblay and Gilbert
J. Am. Coll. Nutr. 2009;28:91S-102S.
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Milk Products, Dietary Patterns and Blood Pressure Management
Kris-Etherton et al.
J. Am. Coll. Nutr. 2009;28:103S-119S.
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The Role of Dairy Foods and Dietary Calcium in Weight Management
Van Loan
J. Am. Coll. Nutr. 2009;28:120S-129S.
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The Survival Advantage of Milk and Dairy Consumption: an Overview of Evidence from Cohort Studies of Vascular Diseases, Diabetes and Cancer
Elwood et al.
J. Am. Coll. Nutr. 2008;27:723S-734S.
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Effects of Dairy Fats within Different Foods on Plasma Lipids
Nestel
J. Am. Coll. Nutr. 2008;27:735S-740S.
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Review of the Effect of Dairy Products on Non-Lipid Risk Factors for Cardiovascular Disease
Lamarche
J. Am. Coll. Nutr. 2008;27:741S-746S.
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Dairy consumption and 6-y changes in body weight and waist circumference in middle-aged French adults
Vergnaud et al.
Am. J. Clin. Nutr. 2008;88:1248-1255.
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The "Sunshine Deficit" and Cardiovascular Disease
Wallis et al.
Circulation 2008;118:1476-1485.
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A priori-defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)
Nettleton et al.
Am. J. Clin. Nutr. 2008;88:185-194.
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Relation of 25-hydroxyvitamin D and parathyroid hormone levels with metabolic syndrome among US adults.
Reis et al.
Eur J Endocrinol 2008;159:41-48.
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Associations between microalbuminuria and animal foods, plant foods, and dietary patterns in the Multiethnic Study of Atherosclerosis ,
Nettleton et al.
Am. J. Clin. Nutr. 2008;87:1825-1836.
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Ethnic differences in dairy and related nutrient consumption among US adults and their association with obesity, central obesity, and the metabolic syndrome,
Beydoun et al.
Am. J. Clin. Nutr. 2008;87:1914-1925.
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Association of Calcium Intake and Adiposity in Postmenopausal Women
Heiss et al.
J. Am. Coll. Nutr. 2008;27:260-266.
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Dietary Intake of Dairy Products, Calcium, and Vitamin D and the Risk of Hypertension in Middle-Aged and Older Women
Wang et al.
Hypertension 2008;51:1073-1079.
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Dietary Intake and the Development of the Metabolic Syndrome: The Atherosclerosis Risk in Communities Study
Lutsey et al.
Circulation 2008;117:754-761.
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State of the Art Reviews: The Oatmeal-Cholesterol Connection: 10 Years Later
Andon and Anderson
AMERICAN JOURNAL OF LIFESTYLE MEDICINE 2008;2:51-57.
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The Role of Sugar-Sweetened Beverage Consumption in Adolescent Obesity: A Review of the Literature
Harrington
The Journal of School Nursing 2008;24:3-12.
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Are there specific treatments for the metabolic syndrome?
Giugliano et al.
Am. J. Clin. Nutr. 2008;87:8-11.
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Whey Proteins in the Regulation of Food Intake and Satiety
Luhovyy et al.
J. Am. Coll. Nutr. 2007;26:704S-712S.
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High consumptions of grain, fish, dairy products and combinations of these are associated with a low prevalence of metabolic syndrome
Ruidavets et al.
J. Epidemiol. Community Health 2007;61:810-817.
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Tioga County Fit for Life: A Primary Obesity Prevention Project
Gombosi et al.
CLIN PEDIATR 2007;46:592-600.
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Milk and dairy consumption, diabetes and the metabolic syndrome: the Caerphilly prospective study
Elwood et al.
J. Epidemiol. Community Health 2007;61:695-698.
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Dietary Calcium Is Associated with Body Mass Index and Body Fat in American Indians
Eilat-Adar et al.
J. Nutr. 2007;137:1955-1960.
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Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid
Hodge et al.
Am. J. Clin. Nutr. 2007;86:189-197.
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The Role of Vitamin D and Calcium in Type 2 Diabetes. A Systematic Review and Meta-Analysis
Pittas et al.
J. Clin. Endocrinol. Metab. 2007;92:2017-2029.
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Vitamin D, Parathyroid Hormone Levels, and the Prevalence of Metabolic Syndrome in Community-Dwelling Older Adults
Reis et al.
Diabetes Care 2007;30:1549-1555.
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Calcium Plus Vitamin D Supplementation and the Risk of Postmenopausal Weight Gain
Caan et al.
Arch Intern Med 2007;167:893-902.
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A prospective study of dairy foods intake and anovulatory infertility
Chavarro et al.
Hum Reprod 2007;22:1340-1347.
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Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study
Snijder et al.
Am. J. Clin. Nutr. 2007;85:989-995.
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Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake
Lorenzen et al.
Am. J. Clin. Nutr. 2007;85:678-687.
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Does Dairy Calcium Intake Enhance Weight Loss Among Overweight Diabetic Patients?
Shahar et al.
Diabetes Care 2007;30:485-489.
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Supplementation with calcium + vitamin D enhances the beneficial effect of weight loss on plasma lipid and lipoprotein concentrations
Major et al.
Am. J. Clin. Nutr. 2007;85:54-59.
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Magnesium Intake Is Related to Improved Insulin Homeostasis in the Framingham Offspring Cohort
Rumawas et al.
J. Am. Coll. Nutr. 2006;25:486-492.
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Dietary Calcium and Magnesium, Major Food Sources, and Risk of Type 2 Diabetes in U.S. Black Women
van Dam et al.
Diabetes Care 2006;29:2238-2243.
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Dairy, Magnesium, and Calcium Intake in Relation to Insulin Sensitivity: Approaches to Modeling a Dose-dependent Association
Ma et al.
Am J Epidemiol 2006;164:449-458.
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Influence of Saturated Fat and Linolenic Acid on the Association Between Intake of Dairy Products and Blood Pressure
Djousse et al.
Hypertension 2006;48:335-341.
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A Prospective Study of Dairy Intake and the Risk of Type 2 Diabetes in Women
Liu et al.
Diabetes Care 2006;29:1579-1584.
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Antihypertensive Medications and the Risk of Incident Type 2 Diabetes
Taylor et al.
Diabetes Care 2006;29:1065-1070.
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Dietary Patterns and Glucose Tolerance Abnormalities in Japanese Men
Mizoue et al.
J. Nutr. 2006;136:1352-1358.
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Major scientific advances with dairy foods in nutrition and health.
Huth et al.
J DAIRY SCI 2006;89:1207-1221.
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Low Calcium Intake Among African Americans: Effects on Bones and Body Weight
Heaney
J. Nutr. 2006;136:1095-1098.
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A new proposed guidance system for beverage consumption in the United States
Popkin et al.
Am. J. Clin. Nutr. 2006;83:529-542.
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Calcium and dairy intakes in relation to long-term weight gain in US men
Rajpathak et al.
Am. J. Clin. Nutr. 2006;83:559-566.
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Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1
Bes-Rastrollo et al.
Am. J. Clin. Nutr. 2006;83:362-370.
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Prospective Studies of Dairy Product and Calcium Intakes and Prostate Cancer Risk: A Meta-Analysis
Gao et al.
JNCI J Natl Cancer Inst 2005;97:1768-1777.
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Effects of 3 diets with various calcium contents on 24-h energy expenditure, fat oxidation, and adipose tissue message RNA expression of lipid metabolism-related proteins
Boon et al.
Am. J. Clin. Nutr. 2005;82:1244-1252.
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Beneficial Effects of a Dietary Approaches to Stop Hypertension Eating Plan on Features of the Metabolic Syndrome
Azadbakht et al.
Diabetes Care 2005;28:2823-2831.
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Dietary Calcium, Vitamin D, and the Prevalence of Metabolic Syndrome in Middle-Aged and Older U.S. Women
Liu et al.
Diabetes Care 2005;28:2926-2932.
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Fast Food, Central Nervous System Insulin Resistance, and Obesity
Isganaitis and Lustig
Arterioscler. Thromb. Vasc. Bio. 2005;25:2451-2462.
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The Role of Dairy Foods in Weight Management
Zemel
J. Am. Coll. Nutr. 2005;24:537S-546S.
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Low-fat dairy consumption and reduced risk of hypertension: the Seguimiento Universidad de Navarra (SUN) cohort
Alonso et al.
Am. J. Clin. Nutr. 2005;82:972-979.
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Dairy Data Deliver Mixed Messages
Holman
DOC News 2005;2:8-9.
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Time to value milk
Elwood
Int J Epidemiol 2005;34:1160-1162.
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Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults
Azadbakht et al.
Am. J. Clin. Nutr. 2005;82:523-530.
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Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects
Frid et al.
Am. J. Clin. Nutr. 2005;82:69-75.
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Protein, body weight, and cardiovascular health
Hu
Am. J. Clin. Nutr. 2005;82:242S-247S.
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Dietary Calcium, Obesity and Hypertension--The End of the Road?
Sakhaee and Maalouf
J. Clin. Endocrinol. Metab. 2005;90:4411-4413.
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Effects of Calcium Supplementation on Body Weight and Blood Pressure in Normal Older Women: A Randomized Controlled Trial
Reid et al.
J. Clin. Endocrinol. Metab. 2005;90:3824-3829.
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Milk, Dairy Fat, Dietary Calcium, and Weight Gain: A Longitudinal Study of Adolescents
Berkey et al.
Arch Pediatr Adolesc Med 2005;159:543-550.
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Children's Adaptations to a Fat-Reduced Diet: The Dietary Intervention Study in Children (DISC)
Van Horn et al.
Pediatrics 2005;115:1723-1733.
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The Milk Debate
King
Arch Intern Med 2005;165:975-976.
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Dairy Consumption and Risk of Type 2 Diabetes Mellitus in Men: A Prospective Study
Choi et al.
Arch Intern Med 2005;165:997-1003.
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Dietary Calcium Intake and Obesity
Schrager
J Am Board Fam Med 2005;18:205-210.
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Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?
St-Onge
Am. J. Clin. Nutr. 2005;81:7-15.
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Relationships Between Maternal and Child Cardiovascular Risk Factors: Ethnic Differences and Lack of Influence of Physical Activity
Jago et al.
Arch Pediatr Adolesc Med 2004;158:1125-1131.
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Maternal calcium supplementation and cardiovascular risk factors in twin offspring
Morley et al.
Int J Epidemiol 2004;33:1304-1309.
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Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins
Nilsson et al.
Am. J. Clin. Nutr. 2004;80:1246-1253.
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Risk Factors for the Metabolic Syndrome: The Coronary Artery Risk Development in Young Adults (CARDIA) study, 1985-2001
Carnethon et al.
Diabetes Care 2004;27:2707-2715.
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Calcium and Dairy Products Inhibit Weight and Fat Regain during Ad Libitum Consumption Following Energy Restriction in Ap2-Agouti Transgenic Mice
Sun and Zemel
J. Nutr. 2004;134:3054-3060.
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Prevalence of the Metabolic Syndrome in American Adolescents: Findings From the Third National Health and Nutrition Examination Survey
de Ferranti et al.
Circulation 2004;110:2494-2497.
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Comparison of dietary intakes associated with metabolic syndrome risk factors in young adults: the Bogalusa Heart Study
Yoo et al.
Am. J. Clin. Nutr. 2004;80:841-848.
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Effects of cis-9,trans-11 conjugated linoleic acid supplementation on insulin sensitivity, lipid peroxidation, and proinflammatory markers in obese men
Riserus et al.
Am. J. Clin. Nutr. 2004;80:279-283.
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Technical Note: Measurement of Total Estrone Content in Foods. Application to Dairy Products
Garcia-Pelaez et al.
J DAIRY SCI 2004;87:2331-2336.
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Evidently...
Lehman
Evid. Based Med. 2004;9:104-105.
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Calcium Intake Is Associated with Adiposity in Black and White Men and White Women of the HERITAGE Family Study
Loos et al.
J. Nutr. 2004;134:1772-1778.
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Race/Ethnic Issues in Obesity and Obesity-Related Comorbidities
Cossrow and Falkner
J. Clin. Endocrinol. Metab. 2004;89:2590-2594.
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Hypovitaminosis D is associated with insulin resistance and {beta} cell dysfunction
Chiu et al.
Am. J. Clin. Nutr. 2004;79:820-825.
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Role of calcium and dairy products in energy partitioning and weight management
Zemel
Am. J. Clin. Nutr. 2004;79:907S-912S.
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Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity
Bray et al.
Am. J. Clin. Nutr. 2004;79:537-543.
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Dietary Proteins in the Regulation of Food Intake and Body Weight in Humans
Anderson and Moore
J. Nutr. 2004;134:974S-979S.
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No effect of dietary calcium on body weight of lean and obese mice and rats
Zhang and Tordoff
Am. J. Physiol. Regul. Integr. Comp. Physiol. 2004;286:R669-R677.
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Effect of Calcium Supplementation on Weight and Fat Loss in Women
Shapses et al.
J. Clin. Endocrinol. Metab. 2004;89:632-637.
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Carbohydrate Nutrition, Insulin Resistance, and the Prevalence of the Metabolic Syndrome in the Framingham Offspring Cohort
McKeown et al.
Diabetes Care 2004;27:538-546.
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Associations of Adequate Intake of Calcium with Diet, Beverage Consumption, and Demographic Characteristics among Children and Adolescents
Storey et al.
J. Am. Coll. Nutr. 2004;23:18-33.
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The relationship between healthful eating practices and dental caries in children aged 2-5 years in the United States, 1988-1994
DYE et al.
Journal of the American Dental Association 2004;135:55-66.
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